Show Episodes 100 – 109
100+ Episodes…sure, but will it last?
Episode 100
Tuna Melt, Butter and a Blowtorch
This easy to make recipe is a tasty treat for any day of the week. Plus I make homemade butter!
Episode 101
Veal Paprika and Cookie Mix
From the pages of a nudist magazine 75 years ago, I bring this trip down memory lane!
Episode 102
Flag From a Bag: France
A French classic Pot-au-feu and an easy, tasty souffle’ for dessert!
Episode 103
Flag from a Bag: Morocco
One easy recipe and one super easy recipe for tasty Moroccan flavors!
Episode 104
Flag From a Bag: Japan
You might never guess what the national dish of Japan is. But you will be happy once you try it!
Episode 105
Flag from a Bag: Pakistan
Two dozen ingredients make this a dish worth going the extra mile.
Episode 106
Copy Cat Salads
Don’t pay $12.99 a pound for salad. Make it yourself! I make my salad bar favorites just by the ingredients listed.
Episode 107
Copy Cat Red Lentil Soup
Another great copy cat recipe and perfect for the colder months! Try it today!
Episode 108
1920’s Recipes
A salad created by an Italian in Mexico and a cake you will be head over heels about!